"In a sustainable community, resource consumption is balanced by resources assimilated by the ecosystem. The sustainability of a community is largely determined by the web of resources providing its food, fiber, water, and energy needs and by the ability of natural systems to process its wastes. A community is unsustainable if it consumes resources faster than they can be renewed, produces more wastes than natural systems can process or relies upon distant sources for its basic needs."

Thursday, October 10, 2013

ADB Releases Report on Managing the Water-Food-Energy Nexus


September 2013: The Asian Development Bank (ADB) has released a report, titled 'Thinking About Water Differently: Managing the Water-Food-Energy Nexus,' which argues for recognition of water as an economic and social good and the urgent assurance of regional water security to eliminate risk to food and energy security in Asia and the Pacific.


According to the ADB report, which offers high-level guidance on water issues affecting the region, governments need to think differently about water, taking a longer-term view of the limited resource. It highlights the importance of the following strategic approaches: reforming water governance through advocacy at global, regional, and national levels; generating reliable data and information on the availability and behavior of water resources; resource protection through effective reduction of wastewater and other waste discharging into freshwater supplies through regulation, investment, and innovation; water for food through stimulating research into improving the use of water in agriculture, increasing food production on the same area of land, and using less water; and increasing storage including via aquifer recharge, as a response to uncertainties in supply that are being aggravated by climate change. [Publication: Thinking About Water Differently: Managing the Water-Food-Energy Nexus] [ADB Press Release]


More: http://energy-l.iisd.org/news/adb-releases-report-on-managing-the-water-food-energy-nexus/



 

Wednesday, October 9, 2013

Science team identifies tipping point in climate change: 2047

If you’ve been wondering when global warming will show up on your doorstep, Camilo Mora has an answer for you.

Dr. Mora, an associate professor at the University of Hawaii at Manoa, leads a team that has tackled the challenging question of when the climate will shift entirely beyond what could be considered natural.

Their result: The turning point arrives in 2047 as a worldwide average if fossil fuel consumption continues unabated; as late as 2069 if carbon emissions are curbed. Broken down by city the numbers are a bit more revealing. In Montreal, for example, the new normal will arrive a year sooner. For Toronto it’s 2049 and for Vancouver not until 2056. But the real spotlight of Dr. Mora’s study is what happens in the tropics, where profound changes could be entrenched within little more than a decade.

“By looking at timing we’ve come up with an entirely new set of implications on climate change,” Dr. Mora said.

Dr. Mora is not a climate scientist but an expert in dealing with huge amounts of data to pull out hidden information – a skill he honed over six years at Dalhousie University in Halifax, working with the likes of the late Ransom Myers. It was Dr. Myers’ number crunching skills that turned the plight of the world’s fish stock into headline news in 2003.

Ten years later, Dr. Mora is following in his mentor’s footsteps with a study that seems certain to grab attention.

“I want to let the numbers do the talking,” he said.

Climate scientists have long expressed high confidence that the planet is warming as a result of the heat trapping action of greenhouse gasses. The latest assessment from the UN’s Intergovernmental Panel on Climate Change puts that confidence at 95 per cent. Where scientists have been less confident is on the timing of the change. Different models show the global temperatures rising at different rates and the hundreds of scientists behind the IPCC assessment can’t say which model will turn out to be the best predictor of what actually happens over the course of this century.

Starting with an idea that came out of a course he was teaching last spring, Dr. Mora decided to address the gap with some nuts and bolts analysis.

His team combined data from all 39 currently available global climate models and went back nearly 150 years to see what the range of normal climate variability was over that time period.

“We looked at the minimum and maximum values that occurred in that 150-year window and that’s how we set our bounds of recent historical variability,” said Ryan Longman, a doctoral student who worked on the analysis, published Wednesday in the journal Nature.

Then the team tracked the combined predictions of the models forward at different points on the globe to watch how soon the predictions drifted completely out of their normal range. Once the coldest year at any given location was consistently warmer than the hottest year prior to 2005 the team considered the climate to have changed completely. The dates when this happens are different for different locations and they depend on the emissions scenario.

“I think this analysis is valuable and sheds new light on impacts,” said Jane Lubchenco, the former administrator of the U.S. National Oceanic and Atmospheric Administration in an e-mail.

Dr. Lubchenco, who was not involved in the study, stepped down earlier this year to return to academic research at Oregon State University. She said “no one has gone to the immense effort they did to really look critically at the data from so many places and over the entire period of time for which records are reliable.”

The key result of the finding, Dr. Mora said, is that tropical locations will leave the range of normal climate variability much sooner because they typically experience a narrow range of temperature and precipitation levels. That’s a worry Dr. Mora said, because species there are not well adapted to living outside those ranges. Similarly, cities and nations found along Earth’s equator are among the poorest and least equipped to deal with the health and environmental burden of climate change.

“Today when people talk about climate change the images that come to mind are melting ice and polar bears,” Dr. Mora said. “People might infer from this that the tropics will be less affected.”

Instead, he said, the new analysis showed that species and ecosystems in the tropics would soon be experiencing “unprecedented climate stress.” The trend also goes for marine ecosystems where the study shows that ocean acidification has already departed from the normal range with a disastrous outlook for coral reefs.

Ken Caldeira, an expert in global ecology at the Carnegie Institution in Stanford added that while the timing and global breakdown from Dr. Mora’s analysis represent solid science, what matters more is the response.

“Whether an ecosystem goes a decade or two earlier or later doesn’t really matter that much,” Dr. Caldeira said. “We must stop using the atmosphere as a waste dump for our greenhouse-gas pollution. Everything else is nuance.” More

 

Tuesday, October 8, 2013

UNESCO Presents Views on Water Cooperation

September 2013: The UN Educational, Scientific and Cultural Organization (UNESCO) has released a report titled 'Free Flow. Reaching Water Security through Cooperation,' which was published in the framework of the International Year of Water Cooperation. The report brings together a range of water professionals and stakeholders to share their knowledge and experiences in water cooperation.


The report reflect the progress and challenges encountered in the fields of water management and cooperation around the world. It features chapters on, inter alia: water diplomacy; transboundary water management; water education and institutional development; financing cooperation; legal framework at the national/international level; water cooperation, sustainability and poverty eradication; and economic development and water.


The report includes articles presenting the views of experts on water cooperation from various regions, including: water diplomacy in the Middle East; transboundary water diplomacy in the Mekong region; the Nile Basin Initiative; efficient and effective cooperation in the River Rhine catchment; sharing water in Australia; regional water cooperation in the Hindu Kush Himalayan region; participation in the management of the Niger, Senegal and Congo river basins; the Murray–Darling Basin Plan; the transboundary ecosystem of Russia and Mongolia; Libya's experience in the management of transboundary aquifers; and transboundary groundwater resources management implemented in the Kumamoto region of Japan.


Issues addressed in the report include: climate change adaptation and disaster risk reduction (DRR); agriculture; capacity building and education; financing; integrated water resources management (IWRM); managing water for livelihoods; poverty reduction and sustainable development; urban areas; and wetlands. [UNESCO Press Release] [Publication: Free Flow. Reaching Water Security through Cooperation]



read more: http://larc.iisd.org/news/unesco-presents-views-on-water-cooperation/



 

Sunday, October 6, 2013

Uncertainty on figures hampering food security efforts

More than 600 scientists gathered in the Netherlands for a global food security conference, described as the first of its kind.

The combination of poor harvests
and rising demand has increased
price volatility in global grain markets

Organisers said science could help end uncertainty surrounding efforts to meet the food needs of future generations.

They added that, until now, there were many policy debates on food security but there was no scientific forum for researchers to share knowledge.

The next food security conference will be held in the US in 2015.

"A really key message from the conference for us is that we have got lots of estimates about needs of population growth etc, but at the moment we are so uncertain of the exact numbers - the uncertainty is really very high," said conference co-chairman Ken Giller, professor of plant production systems at Wageningen University.

"We talk about the current population being seven billion, moving to 9.2 billion in 2050 and the estimate is that we need to increase production 70% or more.

"But there are many different ways of addressing that. If we don't know what the problem is then we can't get started in addressing them."

Appetite for change

Prof Giller said there was "unprecedented interest" among the scientific community when details of the conference was first announced.

"We did anticipate about 250-300 people , but we actually ended up with more than 900 abstracts being submitted," he told BBC News.

"The conference was basically sold out - we had 600 people and that was all we could accommodate."

He explained that the conference was designed to create a forum where representatives from the different branches of science could come together and discuss and debate the issues of global food security.

"We pulled together a science committee with the real aim to make the conference broad and to include all the main disciplines," he said.

"We had people on the science committee from economics, nutrition and we had people dealing with food waste, which is a very important topical issue."

Prof Giller said that current estimates suggested that 30-40% of the food produced was wasted and not eaten.

Other themes that were discussed at the conference included:

  • Nutritional security,
  • Sustainable intensification of food production systems,
  • Novel ways of feeding nine billion,
  • Agricultural production as feedstock for renewables.

The organisers hope that the outcomes from the four-day event in Noordwijkerhout, South Holland, will help focus the scientific world's contribution to the UN global policy system.

One of the UN's eight Millennium Development Goals (MDGs) was to "eradicate extreme poverty and hunger" by 2015, which included the target of halving - between 1990 and 2015 - the proportion of people suffering from hunger.

Assessments suggest the target is "within reach". However, a 2013 report on the progress of the MDGs warned that one in eight people remained chronically undernourished.

UN Secretary General Ban Ki-moon has announced that he wants to build on the MDGs, replacing them with a suite of Sustainable Development Goals that will run from 2015-2030.

He said one of his priorities was to "adopt globally agreed goals for food and nutrition security, mobilise all key stakeholders to provide support to smallholder farmers and food processors and bolster the resilience of communities and nations experiencing periodic food crises". More

 

Tuesday, October 1, 2013

Lester Brown - IPCC Report Should Serve as 'Wake-Up Call'

Lester Brown, Earth Policy Institute & Dr. Brenda Ekwurzel, Union of Concerned Scientists, join Thom Hartmann. Lester Brown, Earth Policy Institute & Dr. Brenda Ekwurzel, Union of Concerned Scientists join Thom Hartmann. The warming of the climate is unequivocal. That's one of the major findings of a new report put out by the United Nation's International Panel on Climate Change. The report - released every six years - is the most comprehensive report on climate change and global warming. This year's report - worked on by over 800 authors from dozens of countries - won't be released in full until Monday - but the summary for policymakers was released earlier today - and it highlights the report's key findings. Among them - man-made climate change is near certain - and climate change is already effecting extreme and severe weather events across the globe.